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STARTERS
A1. French Fries
$2.50
A2. Spring Rolls
$3.50
A3. Summer Rolls
Vietnamese style raw with shredded vegetables, cucumber, bean curd, and basil leaves, with moo-shu sauce.
$5.00
A4. Mango Avocado & Cucumber Roll
$5.00
A5. Edamame
Soy beans in the pod.
$5.00
A6. Scallion Pancakes
With homemade mango salsa.
$5.00
A7. Cooked Silken Tofu
Mushroom sauce and sesame garnish.
$5.00
A8. Oshitashi
Cold, boiled spinach rolls with soy-citrus sauce.
$5.50
A9. Agedashi-Tofu
Japanese-style deep-fried bean curd with tempura sauce.
$5.50
A10. Grilled Eggplant
With miso sauce.
$5.50
A11. Satay Tempeh
Indonesian soy cake, grilled in satay sauce.
$5.50
A12. Yam & Taro Tempura
Deep-fried root vegetables with tempura sauce.
$6.00
A13. Steamed Spinach Shumai
Open-wrapped, minced vegetable.
$6.00
A14. Pan-Fried Vegetable Dumplings
$6.00
A15. Steamed Vegetable Dumplings
$6.00
A16. Seitan Skewers
Tender sertan, onions, and bell peppers, grilled in satay sauce.
$6.50
A17. Stuffed Wontons
Deep-fried wontons with soy cheese and spinach.
$7.00
A18. Crispy Soy Protein
Breaded, deep-fried soy protein nuggets with plum sauce.
$7.00
A19. Curry Samosas
*Spicy* Homemade vegetable pastries with mint chutney dip.
$7.00
A20. Tofu Skin Wraps
*Spicy* Shredded vegetable and tofu rolled in tofu skin and deep-fried with tangy sauce.
$7.00
A21. King-Oyster Mushrooms
Batter-dipped king-oyster mushrooms, spicy sauteed with slat pepper, scallions, and diced bell peppers.
$8.50
SOUPS & SALADS
S1. Miso Soup
With mushrooms, seaweed, tofu, and scallions.
$3.00
S2. Hot & Sour Soup
*Spicy* With silken, tofu, mushroom, and bamboo shoots.
$5.00
S3. Pumpkin Soup
With yam, white beans, onions, celery, and cilantro.
$5.00
S4. Green Salad
Mixed greens, beets, and alfalfa sprouts with carrot-ginger dressing.
$6.00
S5. Tofu Salad
Mixed greens, beets, and alfalfa sprouts with carrot-ginger dressing.
$7.00
S6. Hijiki Salad
Homemade marinated black seaweed with edamame peas.
$7.00
S7. Seaweed Salad
Mixed green and black seaweed marinated and shredded.
$8.00
S8. Spinach Salad
Baby spinach, pine nuts, beets, chick peas, and alfalfa sprouts with soy-citrus dressing.
$9.00
S9. Avocado Salad
Thinly-sliced avocado, mixed greens, alfalfa sprouts, and beets, with carrot-ginger dressing.
$9.00
S10. Mango Salad
Shredded mango, mixed greens, asparagus, peppers, alfalfa sprouts, and beets with sesame-peanut dressing.
$9.00
S11. Soy Protein Salad
Thinly-sliced soy protein with almonds, mixed greens, beets, and alfalfa sprouts with sesame-peanut dressing.
$9.00
MAINS
With brown rice and your choice of miso soup or green salad.
M1. Mapo Tofu
*Spicy* Tofu with green beans, Japanese mushrooms, and green & red peppers.
$11.00+
M2. Steamed Assorted Vegetables
Broccoli, carrots, cauliflower, asparagus, zucchini, celery, sugar-snap peas, and lotus with brown sauce on the side.
$10.00+
M3. Tofu Teriyaki
Strips of tofu filet with broccoli spears in teriyaki sauce over a bed of bean-sprouts and onions.
$11.00+
M4. Sauteed Tofu & Vegetables
Tofu, broccoli, carrots, zucchini, lotus root, asparagus, sugar-snap peas, cauliflower, and celery sauteed in a rich brown kung-po sauce.
$11.00+
M5. Moo-Shu Vegetables
Shredded cabbage, shiitake mushrooms, carrots, and snow peas spiced and sauteed with hoisin sauce, with 4 pieces of wrappers.
$11.00+
M6. Eggplant & String Beans
*Spicy* Sauteed eggplant in basil garlic sauce on a bed of string beans.
$11.00+
M7. Jade Mushrooms
*Spicy* Crispy batter-dipped shiitake mushrooms sauteed in a spicy sweet sauce over a bed of kale.
$12.00+
M8. Soy Protein in Garlic Sauce
*Spicy* Broccoli, zucchini, red and green peppers, onions, shredded bamboo shoots, and celery in garlic sauce.
$12.00+
M9. Seitan in Garlic Sauce
*Spicy*
$12.00+
M10. Mixed Vegetable Soy Protein
Broccoli, zucchini, cauliflower, celery, lotus, sugar-snap peas, and carrots in brown sauce.
$12.00+
M11. Mixed Vegetable Seitan
$12.00+
M12. Mango Soy Protein
*Spicy* Thin slices of medallions sauteed in a mellow plum sauce with mango, zucchini, asparagus, sweet saga-turnips, peppers, celery, and onions.
$13.00+
M13. Sweet-Citrus Soy Protein
Marinated, thick sliced soy protein in a sweet and tangy citrus sauce topped with almonds over a bed of kale.
$13.00+
M14. Sweet & Sour Sesame Soy Protein
Pineapple and green and red peppers with sweet and sour sauce.
$13.00+
M15. Pineapple Soy Protein
Cauliflower, celery, zucchini, sugar-snap beans, green and red peppers, onions, and pineapple.
$13.00+
M16. Malaysian Curry Stew
*Spicy* Mild, slow-cooked coconut curry with soy protein, broccoli, carrots, zucchini, potatoes, and pumpkin.
$13.00+
M17. Fisherman's Vegetable Protein
Veggie "seafood" sauteed with oyster, mushrooms, zucchini, cauliflower, carrots, lotus, asparagus, and sugar-snap peas.
$13.00+
M18. Basil Soy Protein
Thick, tender slices of soy protein sauteed in basil-ginger sauce with zucchini, asparagus, and peppers.
$13.00+
M19. Black Pepper Seitan
Tender, thinly-sliced medallions of wheat protein, sauteed in a savory black pepper brown sauce over a bed of Chinese broccoli.
$14.00+
M20. Smoked Teriyaki Seitan
Sliced filets of smoked wheat protein in teriyaki sauce over a bed of snow peas.
$14.00+
M21. Soy Cutlet Platter
Thick, breaded soy cutlets, sauteed in a tangy black bean sauce with broccoli, onions, bamboo shoots, and stewed tomatoes.
$14.00+
M22. General Tso's Soy Protein
*Spicy* Breaded medallions of sauteed soy protein with steamed broccoli in a spicy brown sauce.
$14.00+
M23. Orang Seitan
*Spicy* Breaded medallions of wheat protein sauteed in a spicy citrus sauce over a bed of broccoli.
$14.00+
M24. Happy Family
Veggie seafood, soy protein, seitan, broccoli, cauliflower, zucchini, celery, snow peas, carrots, lotus, sugar-snap peas, and fresh mushrooms in brown sauce.
$14.00+
M25. Vegan BBQ Ribs
With BBQ sauce.
$13.00+
RICE & RICE BOWLS
N9. Pineapple Fried Rice
Brown rice sauteed with sunflower seeds, broccoli, browned tofu, green beans, and topped with diced avocado.
$10.00+
N10. Pumpkin Gazpacho Bowl
*Spicy* Hot, hearty, and spicy with avocado, tomato, rice, kimchee, cilnatro, all in pumpkin puree.
$10.00+
N11. Macro Bowl
Steamed pumpkin, chick peas, kale, black seaweed, broccoli, carrots, and tofu on a bed of brown rice with mint chutney sauce.
$12.00+
N12. Bi-bim bap
*Spicy* Served with pumpkin soup appetizer. Korean-style coconut-rice bowl topped with seitan, avocado, green and black seaweed, chick-peas, spinach, mango salsa, and Kimchee, sesame, and Kimchee sauce.
$15.00+
N13. Mekong Noodles Salad Bowl
*Spicy* Seitan, shiitake, vermicelli, mixed greens, bean sprouts, carrots, peanut garnish, sweet, semi-spicy nuoc cham sauce.
$12.00+
N14. Kale Avocado Shiitake Bowl
With soy fillets, marinated mushrooms, soy bean avocado kale on rice, and citrus-miso dressing.
$12.00+
NOODLES
N1. Cold Noodles
Cold green-tea noodles tossed with sesame sauce.
$7.50+
N2. ZaruSoba
Cold buckwheat noodles topped with dried seaweed flakes, with a mild, sweet wasabi dipping sauce.
$7.50+
N3. Soba Noodle Soup
Japanese thin buckwheat Soba with firm tofu, seaweed, spinach, carrots, and mushrooms in miso broth.
$11.00+
N3. Udon Noodle Soup
Japanese thick Udon with firm tofu, seaweed, spinach, carrots, and mushrooms in miso broth.
$11.00+
N4. Singapore Mei-Fun
*Spicy*
$11.00+
N5. Yaki Udon
Japanese style stir-fried noodles with shredded vegetables and browned tofu.
$12.00+
N5. Yaku Soba
Japanese style stir-fried noodles with shredded vegetables and browned tofu.
$12.00+
N6. Kimchee Yaki Udon
*Spicy* Spicy stir-fried Udon with soy protein, mushrooms, scallions, and kimchee cabbage.
$12.00+
N7. Pad-Thai
*Spicy* Flat rice noodles sauteed in a light spicy sweet sauce, with browned tofu, bean sprouts, scallions, and crushed peanuts.
$12.00+
N8. Jap-Chae
*Spicy* Korean-style stir-fried sweet potato noodles with spinach, veggie fish cake, scallions, mushrooms, and bell peppers.
$11.00+
LUNCH SPECIAL
**Available from 11:00 a.m. - 3:30 p.m. Monday - Friday** Served with miso soup and spring roll.
L1. BBQ Satay Tempeh
$7.00+
L2. Steamed Assorted Vegetables
$7.00+
L3. Sauteed Tofu & Vegetables
$7.50+
L4. Sauteed Eggplant & String Beans
*Spicy*
$7.50+
L5. Yam & Taro Tempura
$7.50+
L6. Mixed Vegetables Soy Protein
$8.00+
L7. Sweet Citrus Soy Protein
$8.50+
L8. Mango Soy Protein
$8.50+
L9. Malaysian Curry Stew
*Spicy*
$8.50+
L10. Black Pepper Seitan
*Spicy*
$8.50+
L11. Basil Soy Protein
$8.50+
L12. Mixed Vegetable Seitan
$8.50+
L13. Garlic Sauce Seitan
*Spicy*
$8.50+
L14. Garlic Sauce Soy Protein
*Spicy*
$8.50+
L15. General Tso's Soy Protein
*Spicy*
$8.50+
L16. Sweet & Sour Sesame Soy Protein
$7.50+
L17. Smoked Teriyaki Seitan
$8.50+
L18. Vegan BBQ Ribs
$8.00+
L19. Singapore Mai-Fun Noodles
*Spicy* No rice.
$8.50+
L20. Stir-Fried Soba Noodles
No rice.
$8.50+
L21. Cold Green Tea Noodles
No rice.
$8.50+
L22. Pad Thai
*Spicy* No rice.
$8.50+
Pinellia Vegan Asian Restaurant
Welcome to Pinellia Vegan Asian Restaurant in South Bend, Indiana. We serve vegan cuisine including Pumplin Gazpacho Bowl, Udon Noodle Soup, and Vegan BBQ Ribs. We're located at the corner of Edison Road and Hickory Road near Booth Tarkington Park. Order online for carryout or delivery!Hours of Business
Sunday
12:00 PM - 9:00 PM
Monday
11:00 AM - 9:00 PM
Tuesday
Closed
Wednesday and Thursday
11:00 AM - 9:00 PM
Friday and Saturday
11:00 AM - 9:30 PM
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